Our Urban Winery & Tasting Room

Not many people know that Valparaíso once had its own wine industry. During the 19th and 20th centuries, the city was an important center for Chilean wine merchants, bottlers, and bodegas. In fact, as late as 1978–1979, nine registered wine-bottling houses were still operating in Valparaíso.

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Much like Vila Nova de Gaia in Portugal, wine from the country's producing regions made its way to the port, where local businesses handled, bottled, and traded it.

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Over time, this tradition gradually disappeared. Many businesses closed, while others moved their operations closer to wine country. As visiting vineyards and wineries became more popular, the idea of having wine bodegas in the city slowly faded away.

Bodega Rossaria is our attempt to bring a little of that history back.

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Working alongside Chilean winemakers, we've started developing our own collection of wines, currently featuring a Chardonnay named Rivel, a red blend named Amparo, and a Tempranillo named Josal. We're also developing three additional labels, including two limited releases and a rosé that will become part of our permanent collection.

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Our production is intentionally small, and our wines are available exclusively through our bodega. For now, we're not interested in selling through shops or retail distribution. We'd rather share our wines directly with the people who come to visit us.

As Bodega Rossaria continues to develop, our tasting room is already welcoming visitors. Here, you can enjoy our wines on their own or paired with food, alongside a selection of wines from other Chilean producers for a more complete tasting experience.